Tracy Anderson

After leaving the corporate world in the late 90′s and spending several years as a freelance copywriter, Tracy K. Anderson opened The Wine List in Hyannis with her sister in 2002. Recently, she also launched a strategic marketing and public relations company, focusing on the needs of the restaurant industry on the Cape and Islands. Tracy is thrilled to be going on her fourth year as a regular contributor to Edible Cape Cod – a publication that truly epitomizes the spirit of the things she loves most: food, wine and community.