Sea Dog

By | July 19, 2016


In cocktail shaker, add ice, Dry Line Gin, grapefruit bitters, and agave syrup. Shake and strain into a martini glass with salted rim. Garnish with grapefruit peel.


  • 4 oz Dry Line Gin
  • 3 dashes grapefruit bitters
  • 1 tsp agave syrup

Most Viewed

Build your own subscription bundle.
Pick 3 regions for $60