Mac's Fall Wine Dinner: Chiltern Firehouse
The French Laundry. Chiltern Firehouse. Momofuku. Manresa. Molto Italiano. These cookbooks have inspired chefs to push the boundaries of what’s possible in the kitchen, crafting meals of unsurpassed creativity and flavor from the best seasonal ingredients. We hope you join us this fall at Mac's Fish House for a culinary journey inspired by these innovative works.
1st Course: Scallop Crudo with Young Turnip and Tiger's Milk paired with French 75
2nd Course: Herb Gnocchi paired with Verdicchio
3rd Course: King Crab with Seaweed Broth paired with J Vineyards Pinot Gris
4th Course: Black Beef Fillet with Mushroom Caramel, Roasted Onions and Kale paired with Beaulieu Vineyard Cabernet Sauvignon
5th Course: Spiced Pumpkin and Brown Butter Pie paired with dessert wine
COST: $90 total per person. The final ticket price includes $78.79 for food, wine and gratuity for our hard working servers, plus $11.21 in tax and Eventbrite ticketing charges.
Date: October 25, 2017 6:30 PM-9:30 PM
Location: Mac's Fish House | 85 Shank Painter Road, Provincetown, MA 02657 | 508-487-6227
Event website: eventbrite.com