Grey Gardens

By | July 19, 2016

Ingredients

  • 2 oz Earl Grey tea-infused Dry Line Gin*
  • 1 oz St-Germain elderflower liqueur
  • ¾ oz lemon juice

Preparation

In a mixing glass combine Earl Grey-infused Dry Line Gin, St-Germain, and lemon juice. Add ice and shake. Strain into a chilled martini glass and express the oils of a lemon swath over the cocktail.

*To make tea-infused gin: combine one 750 ml bottle of Dry Line Gin with 4 oz of Earl Grey tea. (Oriana uses loose leaf organic Earl Grey tea from the Atlantic Spice Company in Truro.) Allow to infuse for 20 minutes, then strain tea leaves from gin.

Ingredients

  • 2 oz Earl Grey tea-infused Dry Line Gin*
  • 1 oz St-Germain elderflower liqueur
  • ¾ oz lemon juice
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