Celebrate the Cape - Culinary Event
Join us for a fun evening on our Croquet Lawn to welcome the 2017 Summer Season. Food stations will feature Executive Chef James Hackney joined by some of our local friends, like Chef Matt Tropeano from Spoon and Seed, Executive Chef/Owner Christofe Gest from Pain D’Avignon. The best oysters in town will be served by Chatham Oysters. Ice cream will be provided by local favorite Cape Cod Creamery. Price includes beer and wine tastings from our local partners Devils Purse and Hog Island Brewery as well as First Crush Winery. Additional drinks are available for purchase at a full bar.
Entertainment will be provided by the Lori Colombo Trio.
$45 per person
Price includes all food, beer and wine tasting and entertainment.
Date: June 29, 2017 6:00 PM-10:00 PM
Location: Wequassett Resort & Golf Club | 2173 Route 28 Head of the Bay Road, Chatham, MA 02645 | 508-430-3000
Event website: wequassett.com