Rik, Lydia and Caren at the window of their new fanciful takeout window in front of Chatham Filling Station.
The colorful mural by Helen Kelsey is a nod to classic roadside diners.
Strawberry is just one of the flavors in the line of gleaming dispensers.
The deconstructed huevos rancheros can also be constructed in a Texas tortilla for the road.
Rik expedites as Caren keeps the breakfast orders coming.
The front entrance lets diners know they’re in for a unique dining experience.
Pulled pork, smoked beef brisket and succotash.
The Korean chicken wings glisten with a spicy honey that delivers just the right amount of heat. Kimchi makes for the perfect side, while the fried pickles and bourbon pork belly with Carolina steel-cut grits add to the offerings available at CFS.
Holly Hertling serves breakfast with a smile under her mask.
Caren drops fresh blueberries into pancakes on the griddle.