Phyllis and Jay Sprout started their farm in 1984 selling veggies on the roadside by the honor system. This year they anticipate 200 customers will visit their farm stand each day during the high season.
red and green leaf lettuces
Jay in one of two greenhouses dedicated to hanging flower baskets and perennials
pea tendrils in blossom inch up wire frames
Last year’s harvest was 10,000 lbs
Jay uses tomato clips to anchor his plants on twine suspended from overhead cables
the first tomatoes of the season